Ingredients
- Blue Lotus Chai Powder 3-4 HEAPING wooden spoonfuls (using the wooden spoon that comes in the tin)
- your favorite mug 12 ounce size
- Nut Milk of choice Almond, Flax, Coconut, Hemp, etc.
- Sweetener of choice Stevia, Agave, Maple Syrup, Coconut sugar, etc.
- Water filtered is best
Directions
- 1
Boil a cup of water
- 2
Fill your mug 3/4 of the way with the hot boiled water, then add in chai powder and mix *Exception to this rule is if you're using full fat coconut milk or other thick milk, then use more water
- 3
Fill the rest of the way with nut milk, and add sweetener to taste
- 4
Optional - use milk frother for extra yumminess